4/5
(1 Votes)
Ingredients
- 1 jar caramel sauce
- 16 oz cream cheese
- chopped peanuts
- sliced apples
Preparation
Step 1
Mix 2/3 of the jar of caramel sauce and cream cheese. Pour into a pie plate.
Top with remaining caramel sauce.
Sprinkle with chopped nuts, if desired.
Serve with sliced apples.