ENTREE - Smoky Country Barbecued Ribs

By RHagan

Ingredients

• 1 lb lean spareribs
• 1 cup catsup
• 1 cup water
• 1/2 cup firmly-packed brown sugar
• 1/4 cup vinegar
• 1 tbsp worcestershire sauce
• 1/2 tsp chili powder
• 1/2 tsp celery seed
• 1/2 tsp pepper

Preparation

Step 1

Combine and mix all ingredients. Place ribs in 1 litre baking dish and pour ingredients over. Bake in 350° oven for 1 1/2 hours.