SWEDISH BROWNIES
By á-48331
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Ingredients
- 2 EGGS
- 1 CUP SUGAR
- 1 CUP FLOUR
- 1/2 CUP CHOPPED NUTS
- PINCH OF SALT
- 1/2 CUP MELTED BUTTER
- 1 TSP ALMOND EXTRACT
Details
Preparation
Step 1
MIX EGGS, SUGAR, SALT AND BUTTER
ADD FLOUR, ALMOND EXTRACT AND NUTS
SPRINKLE WITH LITTLE PEARL SUGAR (OPTIONAL)
BAKE 350 DEGREES FOR 30 MINUTES OR UNTIL GOLDEN
THIS MAKES 8" SQUARE PAN
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