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Baked Pineapple

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 2 sticks of Butter (softened)
  • 1 +1/2 c. Granulated Sugar
  • 6 Large Eggs (Beaten)
  • 1 –20 ounce can of Crushed Pineapple in natural juice
  • (do not drain)
  • 1 – 20 ounce can of Tidbits Pineapple in natural juice
  • (do not drain)

Details

Servings 15
Preparation time 10mins
Cooking time 11mins

Preparation

Step 1

Preheat oven to 325

Mix well

Fold in 8-10 slices of cubed bread (Do not remove crust)

Pour into a greased baking dish

Sprinkle heavily with cinnamon

Bake @ 325 for 1 hour 30 minutes

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