CHILI

By navisam

Schmidt Family Cookbook
Given to me by Lila Nikoloyuk (bowler)

I revised the recipe to our liking.

Ingredients

• 2 lbs ground beef
• 1 large onion
• 2 cloves garlic
• 1 large can original tomato sauce
• 1 can tomato soup
• 1 can tomato paste
• 1/2 cup brown sugar
• 1/2 cup vinegar
• 1 can mushrooms
• 1 can black beans, drained and rinsed
• 2 cans kidney beans, drained and rinsed
• 1 can pork and beans
• 1 Tbsp cumin
• 1 tsp chili powder
• 2 tsp oregano
• 2 Tbsp paprika
• 1 tsp salt
• 1 tsp pepper
• 1/2 tsp cayenne

Preparation

Step 1

~Brown ground beef over medium heat.

~add chopped onion and crushed garlic, cook until tender.

Add tomato sauce, paste, soup, beans, brown sugar, vinegar and spices to meat mixture. Stir until all ingredients are mixed.

Simmer.