Pizza Crust

  • 3

Ingredients

  • 5 lbs flour
  • 1-1/2 c water with 4 pkgs rapid yeast
  • 4-1/2 c milk
  • oil
  • handful of sugar
  • palm full of salt

Preparation

Step 1

Knead for 5 minutes.

Let rise for a couple of hours.

Punch down and roll out.

To eliminate water from veggies, cook them in the microwave for 4 minutes and drain.

Bake at 400 for 40 minutes.