4/5
(1 Votes)
Ingredients
- 3/4 cup ketchup
- 1 Tbs cider vinegar
- 1 tsp hot sauce (or to taste)
- 1 Tbs Dijon mustard
- 1/2 tsp liquid smoke
- salt and pepper
- 1/2-1 cup cranberry sauce
- honey (optional)
Preparation
Step 1
Whisk together the first 5 ingredients in a medium bowl, and add salt and pepper to taste. Whisk in the cranberry sauce, starting with 1/2 cup and adding more as desired. I added almost a full cup when I made this. Add additional hot sauce if desired, or honey if you want a sweeter sauce.
Toss with shredded turkey and serve on toasted buns