Pumpkin-Cranberry-Pecan Granola Bars

Ingredients

  • Ingredients:
  • 3 cups regular rolled oats
  • 1 cup whole wheat flour
  • 1 cup chopped toasted pecans
  • 1/2 cup toasted pumpkin seeds
  • 1 cup dried cranberries
  • 3/4 tsp. salt
  • 2 tsp. ground cinnamon
  • 1/2 tsp. ground cloves (I use 1 tsp. because I’m a clove freak)
  • 1/4 tsp. ground nutmeg
  • 1/4 tsp. ground ginger
  • 1/2 cup (1 stick) melted butter
  • 1 beaten egg
  • 1 cup packed brown sugar
  • 1 cup pumpkin puree (homegrown is best!)

Preparation

Step 1

Preheat oven to 350 degrees.
Mix all ingredients in a large bowl.
Spoon into a well-buttered 9x13 baking dish.
Press evenly and firmly with buttered hands (because this stuff is sticky!)
Bake at 350 degrees for 25-30 minutes until all golden brown and puffy.
Wait until they are cool to cut.