Chocolate Ice Cream Cake (but not like you think)
- 1 box chocolate cake mix (or any other flavour)
- 1 pint chocolate ice cream, softened (again, any other flavour)
- 3 eggs
- 1 c water
Preheat oven to 350o. Grease a tube or bundt pan, then dust with cocoa powder.
Beat all ingredients together for 4 minutes, pour into pan and bake 45 minutes. Serve with a dusting of confectioner’s sugar, a thin icing, whipped cream or the frosting of your choice.