Carrot Soup

Carrot Soup
Carrot Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/4

    cup butter

  • 1 1/2

    cups chopped onion

  • 1/3

    cup sliced celery

  • 3

    cups sliced carrots

  • 1 1/2

    cups diced turnip

  • 1/2

    tsp salt

  • 1/4

    tsp thyme

  • 1/4

    tsp pepper

  • 5

    cups chicken broth

  • Pinch cayenne

  • Pinch nutmeg

  • 1/2

    cup cream (optional)

Directions

Saute onion and celery. Add other ingredients and bring to a boil. SImmer approximately 25 minutes. Puree in blender. Stir in cream if desired. Freezes well. Garnish with dill weed - fresh preferably.

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