Weight Watchers Berry Crumble

By Kathy_S

5 points per serving

Ingredients

• Ingredients
• Makes 8 servings
• 2 cups fresh blueberries
• 2 cups raspberries
• 3/4 cup all purpose flour
• 2/3 cup unpacked light brown sugar
• 6 tbsp regular butter, melted

Preparation

Step 1

Directions

Preheat oven to 350˚F. Place berries in a medium bowl. In another medium bowl, combine flour and sugar.



Remove 3 tablespoons of flour mixture and gently toss with berries. Place berries in an 8-inch square pan.



To make topping, add melted butter to remaining flour mixture, and mix well. Crumble little bits of topping all over top of berries