Cheesy Creamed Corn

By AnitaD

This creamy, cheesy side dish is easy to make and a family favorite.

Ingredients

• 3 packages (16 oz.) frozen corn
• 2 packages (one 8 oz & one 3 oz) cream cheese, cubed
• 1/4 cup butter, cubed
• 3 Tbsp water
• 2 Tbsp sugar
• 6 slices processed American Cheese, cut into small pieces

Preparation

Step 1

Combine all ingredients in a slow cooker; mix well.

Cover and cook on low for 4 hours or until heated through and the cheese is melted.

Stir well before serving.