Cranberry Salsa

By polloazul

Ingredients

• 1 lb. cranberries, halved
• 3 tbsp. sugar
• 1 jalapeñ, stemmed, seeded, and julienned
• Zest and juice of 2 limes
• Kosher salt

Preparation

Step 1

Toss all ingredients together and let sit for 30 minutes to allow the flavors to meld. Season with kosher salt to taste.