CRANBERRY – ALMOND BREAD

By á-2424

Ingredients

• 1/2 c plus 2 tbsp Water
• 1/2 c Milk, 2%
• 1/4 c Margarine
• 1 Egg, large
• 1/2 c Dried Cranberries
• 1/3 c Almonds, chopped
• 1/4 c Splenda
• 3 c Bread Flour
• 2-1/4 tsp Bread Machine Yeast

Preparation

Step 1

Add ingredients in order given.
Use white cycle.