Mexican Soup

By okstategrad

Ingredients

• OPTIONAL:
• 1 lb Ground Beef
• 2 cans Ranch Style Beans
• 2 cans Minestrone Soup
• 1 can Rotel Tomatoes
• 1 can stewed tomatoes
• 2 nd can of Rotel to make hotter

Preparation

Step 1

Brown and drain ground beef.

Add ingredients. Add water if need more juie.

Mix and simmar for 30 minutes or so.