Hearty Southwestern Burgers

By Angela-4

Ingredients

• 2 lb lean ground beef chuck
• 1/3 cup finely chopped onion
• 1 tbsp chili powder
• 1 1/2 tsp ground cumin
• 3/4 tsp chopped fresh oregano
• 3/4 tsp garlic pepper seasoning
• 3/4 tsp salt
• 6 slices cheese
• 6 hamburger buns

Preparation

Step 1

preheat grill to medium direct heat. Meanwhile, crumble meat into medium bowl. Sprinkle with onion, chili powder, cumin, oregano, garlic powder and saly. Toss and shape into 6 patties 3/4 inches thick
Place burgers on grill. grill cover 5 to 7 minutes per side or until done (160 degress) Top each buger with a slice of cheese and place on bun.