Bailey's Irish Cream Truffles

Bailey's Irish Cream Truffles
Bailey's Irish Cream Truffles

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

48

Truffles

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

48

servings

Ingredients

  • 12

    oz. Semi-Sweet Chocolate Chips

  • 1/4

    Cup Heavy Cream

  • 1

    Tbl Sweet Butter

  • 2

    Egg Yolks

  • 1/4

    cup Baileys Irish Cream

Directions

Melt Chocolate, Baileys and heavy cream together over very low heat. Whisk in yolks, one at a time; mixture will thicken. Whisk in butter. Refrigerate overnight or until firm. With spoon make small balls. Roll in powdered sugar, cocoa chopped nuts, sprinkles, etc.

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