Lemony Thyme Chicken Breasts

By ldelmas

Ingredients

• 1/2 tsp lemon zest
• 1 1/2 cups lemon juice
• 1/4 cup chopped fresh thyme leaves
• 1 Tbsp olive oil
• 2 1/2 Tbsp honey
• 4 boneless, skinless chicken breasts
• 1/2 tsp salt
• 1/4 tsp pepper

Preparation

Step 1

Preparation: Serves 4

Combine first 5 ingredients (through honey) in a large zip-top plastic bag. Add chicken; seal bag. Chill 2 hours, turning occasionally.

Prepare grill or broiler.

Remove chicken from bag; discard marinade. Sprinkle chicken with salt and pepper. Place chicken on grill rack or broiler pan coated with cooking spray; cook 6 minutes on each side or until chicken is done.