Kathy's Favorite Hearty Whole Wheat Bread - Machine

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Kathy's Favorite Hearty Whole Wheat Bread

1 1/3 Cups Milk
1/3 cup honey
3 tab. Butter
2 tab. Sugar
1 ½ tsp. Salt
1 C. white flour
2 C. whole-wheat flour
¼ C. cornmeal
2 tab. Wheat gluten
1 package (1/4 oz) dry yeast
Put all ingredients carefully and accurately into the bread maker in the order listed. I have put the dry ingredients minus the yeast into canning jars, tightly sealed and added the milk and honey as I was making the bread.

View complete recipe

Ingredients

  • Kathy's Favorite Hearty Whole Wheat Bread
  • 1 1/3 Cups Milk
  • 1/3 cup honey
  • 3 tab. Butter
  • 2 tab. Sugar
  • 1 ½ tsp. Salt
  • 1 C. white flour
  • 2 C. whole-wheat flour
  • ¼ C. cornmeal
  • 2 tab. Wheat gluten
  • 1 package (1/4 oz) dry yeast
  • Put all ingredients carefully and accurately into the bread maker in the order listed. I have put the dry ingredients minus the yeast into canning jars, tightly sealed and added the milk and honey as I was making the bread.

Preparation

Step 1

Kathy's Favorite Hearty Whole Wheat Bread

1 1/3 Cups Milk
1/3 cup honey
3 tab. Butter
2 tab. Sugar
1 ½ tsp. Salt
1 C. white flour
2 C. whole-wheat flour
¼ C. cornmeal
2 tab. Wheat gluten
1 package (1/4 oz) dry yeast
Put all ingredients carefully and accurately into the bread maker in the order listed. I have put the dry ingredients minus the yeast into canning jars, tightly sealed and added the milk and honey as I was making the bread.

View complete recipe