GREEN OLIVE AND JALAPENO ROLL-UPS

Ingredients

  • 1 pkg. (8 oz.) cream cheese softened
  • 1/2 cup mayonnaise
  • 1 cup sliced pimiento stuffed olives chopped
  • 1/2 cup chopped pecans toasted and finely chopped
  • 1-1/2 tablespoon chopped pickled jalapeno pepper
  • 4 flavored 12” tortilla wraps

Preparation

Step 1

In a medium bowl, combine cream cheese and mayonnaise, beat until smooth. Add olives, pecans and jalapeno pepper, stir until well blended. Spread about 1/2 cup mixture onto each tortilla. Tightly roll up tortillas and wrap in plastic wrap. Chill 2 hours. Cut into 1/2” slices.