Hot Turkey Salad

By

a 3" square per serving

BASIC NUTRITIONAL VALUES
calories 155, total fat 7gm, cholesterol 30mg, sodium 465mg, total carb 9gm, dietary fiber 2gm, sugars 2gm, protein 15gm

  • 15
  • 25 mins
  • 70 mins

Ingredients

  • 4 cups cubed, cooked turkey
  • 4 cups chopped celery
  • 1 cup chopped almonds, blanched
  • 3/4 cup chopped green pepper
  • 1/4 cup chopped pimento
  • 1/4 cup chopped onion
  • 1 1/2 tsp salt
  • 1/4 cup lemon juice
  • 3/4 cup low fat mayonnaise
  • 2 oz shredded reduced fat swiss cheese
  • 1 cup cracker crumbs
  • cooking spray

Preparation

Step 1

1. In a large bowl combine turkey, celery, almonds, green pepper, pimento, onion, salt, lemon juice, and mayonnaise
2. Spoon into greased 9 x 13 baking pan. Top with slices of cheese.
3. In small bowl combine cracker crumbs with 2 sprays of cooking spray. sprinkle over turkey salad
4. Bake at 350 for about 45 minutes.