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Quesadilla Al Roma


400 calories
40 G protein
31 G carbs
15 G fat
740 MG sodium
4 G fiber

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Quesadilla Al Roma 0 Picture


  • 1 tablespoon sun-dried tomato pesto
  • 1 whole wheat tortilla
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup copped cooked chicken
  • 1 cup sauteed onions, red bell peppers, and mushrooms


Servings 1


Step 1

Spread the pesto on the tortilla. Top with the cheese, chicken and vegetables. Microwave open-faced for 1 minute or until the cheese has melted. Fold in half and slice into wedges.

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