Mom's Hot Fudge Sauce

By SallySmo

Ingredients

• 1/2 # unsweetened chocolate, Baker’s
• 4 T butter
• 2 T cornstarch
• 1 3/4 C sugar
• 1/4 C Karo light corn syrup
• pinch of salt
• 13 oz. evaporated milk
• 1 t vanilla

Preparation

Step 1

On top of double boiler, combine butter and chocolate. Heat over boiling water to scald. Stir in all remaining ingredients. Cook, stirring until smooth and thickened.

-Dayton Cookbook