Almond Joy Toast

The classic Almond Joy candy bar is re-interpreted as a healthy lunchtime treat.

Almond Joy Toast
Almond Joy Toast

PREP TIME

2

minutes

TOTAL TIME

2

minutes

SERVINGS

1

serving

PREP TIME

2

minutes

TOTAL TIME

2

minutes

SERVINGS

1

servings

Ingredients

  • 1

    slice whole wheat bread

  • 1

    Tbsp chocolate almond butter (such as Justin's)

  • 1/2

    Tbsp melted coconut butter (such as Artisana)

  • 1

    Tbsp sliced almonds

  • 1

    Tbsp reduced fat unsweetened shredded coconut

Directions

Line a small baking sheet with aluminum foil. Set toaster oven (or conventional oven) to 450°F. Lay the sliced almond and shredded coconut evenly out onto the lined baking sheet. Toast until lightly golden brown, about 1 minute (watch it closely so it doesn't burn!). Remove from the toaster oven. Place the slice of bread into the toaster oven and toast until golden brown, about 2 minutes. Spread on the chocolate almond butter. Sprinkle the toasted almond and shredded coconut over the top. Drizzle on the coconut butter. Nutritional Information: 288.3 calories, 17.5 grams fat, 7 grams saturated fat, 6.5 grams fiber, 8.3 grams sugar, 9 grams protein

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