Dill Pickle Dip

By Reneeb

Ingredients

• .
• Dill Pickle Dip
• 8-oz. pkg. cream cheese, softened
• 2 c. sour cream
• 5 to 6 whole dill pickles, chopped
• 1-1/4 tsp. garlic salt, or to taste
• Optional: pickle juice
• potato chips

Preparation

Step 1

Mix together all ingredients except chips. If using, stir in pickle juice to desired consistency. Cover and chill 24 hours. Serve with chips. Serves 6 to 8.