5/5
(1 Votes)
Ingredients
- Ingredients
Preparation
Step 1
Heat oil in large skillet on medium heat. Add chicken; cook 2 min. Add vegetables; cook 10 to 12 min. or until chicken is done and vegetables are crisp-tender, stirring occasionally.
Add cooking creme and paprika; cook and stir 2 to 3 min. or until heated through.
Serve over noodles; top with parsley.
Sepcial extra: Add 1 Tbsp. dry white wine with the cooking creme.
Substitute hot cooked rice for the noodles.
Substitute 3/4 lb. ready-to-heat frozen turkey meatballs for the cut-up fresh chicken.