Baked Fish with Cheese Sauce

By suewaynes

Ingredients

• 4 orange roughy fillets (4 oz. each)
• 1 Tbsp. butter, melted
• 2 Tbsp. dry bread crumbs
• 1 Tbsp. all-purpose flour
• 3/4 cup 2% milk
• 1/2 cup shredded cheddar cheese
• 1-1/2 tsp. Dijon mustard

Preparation

Step 1

Place fish in a greased 11-in x 7 in. baking dish. Brush with butter; sprinkle with bread crumbs. Bake at 400 degrees for 15-20 minutes or until fish flakes easily with a fork.

Meanwhile, in a small saucepan, combine flour and milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in cheese and mustard until cheese is melted. Serve with fish.