FROSTY KEY LIME PIE

Photo by Angela G.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    can (14 oz) sweetened condensed milk

  • 6

    Tbsp key lime juice

  • 2

    cups heavy whipping cream, whipped, divided

  • 1

    graham cracker crust (9 inch)

Directions

In a large bowl, ccmbine milk and lime juice. Refrigerate 1/4 cup whipped cream for garnish. Fold a fourth of the remaining whipped cream into lime mixture; fold in remaining whipped cream. Spoon into crust. Cover and freeze overnight Remove from the freezer 10-15 minutes before serving. Garnish with reserved whipped cream.

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