Crockpot Pot Roast

By á-5605

Ingredients

• 2 1/2 lb beef chuck roast
• 1 can cream of mushroom soup
• 1 pkg ranch dressing mix
• 1 pkg italian dressing mix
• 1 pkg brown gravy mix
• 1/2 cup water
• 1 bag baby carrots
• 1 bag frozen potato wedges

Preparation

Step 1

In large bowl, combine soup, dressing mixes, gravy mix and water until well mixed. Add chuck roast to crockpot and pour mixture over top. Cook on low for 7-8 hours. Halfway through cooking, add baby carrots and potato wedges.