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Pepper Steak

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Rate this recipe 4/5 (1 Votes)
Pepper Steak 0 Picture

Ingredients

  • 2 lbs Flank Steak or Round Steak
  • 1 Onion sliced
  • 1 big can tomatoes
  • 1/4 C soy sauce
  • 1/4 tsp sugar
  • 1 T corn starch or flour
  • 1 C green pepper strips

Details

Servings 4
Preparation time 10mins
Cooking time 32mins

Preparation

Step 1

Brown meat and season then drain.
Add onions, tomatoes, soy sauce, sugar and green peppers. Cook until soft 20 minutes
Thicken with flour and cook 1 or 2 more minutes

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