Pepper Steak
By á-5781
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Ingredients
- 2 lbs Flank Steak or Round Steak
- 1 Onion sliced
- 1 big can tomatoes
- 1/4 C soy sauce
- 1/4 tsp sugar
- 1 T corn starch or flour
- 1 C green pepper strips
Details
Servings 4
Preparation time 10mins
Cooking time 32mins
Preparation
Step 1
Brown meat and season then drain.
Add onions, tomatoes, soy sauce, sugar and green peppers. Cook until soft 20 minutes
Thicken with flour and cook 1 or 2 more minutes
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