Pecan Chocolate Banana Bites

By srumbel

I love these because not only are they tasty, but they are a small dessert or treat that doesn't have refined sugar or gluten. They are perfect for serving to kids or at a party. They require no baking, so are a nice hot weather dessert as well. And simple to make...and I love simple! The recipe is super easy...so easy that even kids can make 'em. Heck, you could even add a bunch of different toppings like coconut or craisins and go-to-town crazy with different flavors and textures. The possibilities are endless!
ffrom echoesoflaughter.com

Ingredients

• Bananas,
• Chocolate, melted. You can use whatever chocolate you like...organic, dark, milk, etc.
• Chopped pecans
• Small skewers or toothpicks, optional

Preparation

Step 1

1. Peel and cut bananas into 1 1/2 inch chunks.
2. Spear with toothpicks or skewers.
3. Dip in melted chocolate.
4. Roll in pecans. Then place on waxed paper-line plate to let set. {A few minutes}
5. Eat. Can be store in the fridge.