Scones

Scones

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    cups flour

  • 4

    teaspoons baking powder

  • ¾

    teaspoon salt

  • cup sugar

  • 4

    tablespoons butter

  • 2

    tablespoons shortening

  • ¾

    cup cream

  • 1

    egg

Directions

Heat oven to 375 degrees. In a large mixing bowl, combine flour, baking powder, salt and sugar. Mix well. Cut in butter and shortening. In a separate bowl, combine cream with beaten egg then add to dry ingredients. Stir in fruit. Turn dough out onto a floured surface. Roll dough out and cut into biscuit size rounds. Bake for 15 minutes or until brown.


Nutrition

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