bacon cheeseburger roll ups
By barbell
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 lb. lean ground beef
- 4 slices bacon, chopped
- 1 small onion , chopped
- 1/2 lb velveeta cut into 1/2 inch cubes
- 1 pkg. refrigerated pizza crust
Details
Servings 6
Preparation
Step 1
heat oven to 400
brown ground beef with bacn and onion in a large skillet on medium high heat; drain. return meat to skillet. add velveeta, cook 5 miutes until melted, stirring frequently. cool for 10 minutes
unrol dough onto baking sheet sprayed with pam. press into 15x8 inch rectangle; top with meat mixture, roll up, starting at one long side. rearrange if necessary ro roll is seamside down.
bake 20-25 minutes or until golden brown
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