SUNDAY MORNING COFFEE CAKE

By AngelaJanet

Ingredients

• TOPPING:
• 2 Tbsp butter, softened
• 1/2 cup sugar
• 1/2 tsp salt
• 1 egg
• 2/3 cup milk
• 1 tsp vanilla
• 1 1/2 cups flour
• 3 tsp baking powder
• 1/4 cup sugar
• 2 Tbsp flour
• 1 Tbsp cinnamon
• 1/4 cup cold butter

Preparation

Step 1

1. In a small bowl, beat butter, sugar and salt until crumbly. Add the egg, milk and vanilla; mix well. Combine flour and baking powder; add to butter mixture. Transfer to a greased 8-in square dish.

2. For topping, in a small bowl, combine the sugar, flour, and cinnamon, cut in butter until mixture in crumbly. Sprinkle over batter.

3. Bake at 350 for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack for 10 minutes. Serve warm if desired. Yields: 9 servings.