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SUNDAY MORNING COFFEE CAKE

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Rate this recipe 4.8/5 (4 Votes)
SUNDAY MORNING COFFEE CAKE 1 Picture

Ingredients

  • TOPPING:
  • 2 Tbsp butter, softened
  • 1/2 cup sugar
  • 1/2 tsp salt
  • 1 egg
  • 2/3 cup milk
  • 1 tsp vanilla
  • 1 1/2 cups flour
  • 3 tsp baking powder
  • 1/4 cup sugar
  • 2 Tbsp flour
  • 1 Tbsp cinnamon
  • 1/4 cup cold butter

Details

Preparation

Step 1

1. In a small bowl, beat butter, sugar and salt until crumbly. Add the egg, milk and vanilla; mix well. Combine flour and baking powder; add to butter mixture. Transfer to a greased 8-in square dish.

2. For topping, in a small bowl, combine the sugar, flour, and cinnamon, cut in butter until mixture in crumbly. Sprinkle over batter.

3. Bake at 350 for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack for 10 minutes. Serve warm if desired. Yields: 9 servings.

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