5/5
(1 Votes)
Ingredients
- 1/4 c mustard powder
- 1/4 c dark beer (I used the locally brewed Brau Bros. Oatmeal Milk Stout...yum)
- 1 T grain vinegar
- 1 t sugar
- 1/4 t salt
Preparation
Step 1
mix well and refridgerate overnight