Lemon Tarts

By CarrieG

Ingredients

• 2 eggs
• 1 1/4 cups white sugar
• 2 Tbsp soft butter
• Juice and rind of 1 lemon

Preparation

Step 1

Beat butter,sugar and gs until well blended
Add lemon rind and juice
Pour into tart shells
Place tarts on cookkie sheet for stability
Bake 10 min @ 400 and then reduce to 375 and bake 10
minutes more. Watch oven time