Protein Nut Bread

By Hklbrries

Ingredients

• 1 cup whole wheat flour
• 1 cup soy flour
• 1 cup wheat germ
• 2/3 cup high-protein powder
• 4 tsp baking powder
• 1 tsp salt
• 1 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp ginger
• 2 eggs
• 1/4 cup oil
• 3/4 cup honey
• 1 cup yogurt
• 1 tsp vanilla
• 2 cups choppped nuts

Preparation

Step 1

Whisk together dry ingredients. Beat together wet ingredients. Mix wet with dry ingredients; add nuts. Pour into 2 well-greased 5-by-9-inch loaf pans and bake at 350 F for 45 to 60 minutes.