herb egg noodles

By mrboyton

Ingredients

• 12 ounces wide egg noodles, cooked to package directions
• 2 tablespoons unsalted butter, cut into small pieces
• 1/4 cup chopped fresh parsley leaves, 2 handfuls
• 12 blades fresh chives, snipped or finely chopped

Preparation

Step 1

Toss hot egg noodles with butter and herbs.