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Ingredients
- 1 cup raw cashews, soaked overnight
- 4 cups water
- 1 tablespoon agave nectar or honey
- pinch celtic sea salt
Preparation
Step 1
Discard soaking water and rinse cashews thoroughly until water runs clear
Place cashews, (4 cups fresh) water, agave and salt in a vitamix
Process on high speed 20-30 seconds
Store in glass mason jar in refrigerator