Green Bluff Apple Dumplings

By Honeybuns

Ingredients

• 2 cups flour
• 4 tsp baking powder
• 1/2 tsp salt
• 1 Tbsp sugar
• 1/2 cup butter
• 2/3 cup milk
• Apples, peeled and cored
• VANILLA SAUCE
• 1 cup sugar
• 2/3 cup flour
• 1/4 tsp salt

Preparation

Step 1

Mix dry ingredients; cut in butter. Stir in milk. Roll into 10" log; cut in 1-2" pieces (depending on size of apples). Roll each dough piece into a circle.
Place an apple in center of each circle; fill apple center with 1 tsp sugar, sprinkle of cinnamon, and 1 tsp butter. Fold dough up over apple.
Bake on greased cookie sheet at 350 for 30- 40 minutes until apple is done.

VANILLA SAUCE
In a saucepan, wisk ingredients into 3 cups cold water. Stir and cook over medium heat until thick; add 1/4 cup butter and 2 tsp vanilla.

Serve warm over dumplings.