Cinnamon-Toffee Pecan Cookies

By á-6419

Ingredients

• 1 (18 oz) roll refrigerated sugar cookies
• 2 teaspoons cinnamon
• 1/2 teaspoon nutmeg
• 2 teaspoons vanilla
• 3/4 cup pecans
• 1/2 cup toffee bits

Details

Servings 24

Preparation

Step 1

Heat oven to 350 degrees F. Spray cookie sheets with non-stick cooking spray. Break up cookie dough into large bowl. Add cinnamon, nutmeg and vanilla; mix well. Stir in pecans and toffee bits.

Drop dough by heaping teaspoons 3 inches apart onto sprayed cookie sheets.

Bake at 350 degrees F for 11 to 14 minutes or until edges are golden brown. Cool 3 minutes; remove from cookie sheets.