Dill Pickles

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Mom's Easy Dill pickle recipe. No fail!

  • 12
  • 15 mins
  • 20 mins

Ingredients

  • 6 quart basket of baby cucumbers
  • 10 c water
  • 4 c vinegar
  • 3/4 c salt
  • 24 dill flowers

Preparation

Step 1

Mix water, vinegar & salt. Bring to a boil on stove or in microwave.

Clean cucumbers. Quarter if you have large cukes. Pack cukes into the jars. Place a dill flower in the bottom & at the top of each jar. Pour boiling liquid into each jar until the fluid reaches the bottom of the jar's neck. Seal & store one month before using.