- 30
5/5
(1 Votes)
Ingredients
- 4 cups pineapple juice
- 4 cups cranberry juice
- 1 1/2 cups sugar
- 1 tbsp almond extract
- 2 quarts ginger ale
Preparation
Step 1
Combine all ingredients but the ginger ale. Stir until the sugar is dissolved. Chill. Add the ginger ale when ready to serve to your guests.