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Italian Pasta Stir Fry

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Rate this recipe 5/5 (2 Votes)

Ingredients

  • 2 cups penne
  • 1 Tbsp. olive oil
  • 2 large cloves garlic, minced
  • 1 medium zucchini, sliced
  • 1 medium onion, chopped
  • 2 medium tomatoes, seeded and chopped
  • 1/4 cup chopped parsley
  • 1 tsp. dried basil
  • 1 tsp. dried oregano
  • 1/8 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 cup Parmesan cheese

Details

Servings 4
Preparation time 10mins
Cooking time 25mins

Preparation

Step 1

Cook pasta as directed. Drain and keep warm.

In a large skillet, heat oil over medium-high heat. Cook garlic for 15 seconds. Add zucchini and onion. Cook for 2-3 minutes.

Add tomatoes, parsley and seasonings. Heat for 1-2 minutes, stirring gently until heated through. Remove from heat and stir in pasta.

Sprinkle Parmesan over pasta; toss lightly and serve immediately.

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