Hamburger Vegetable Soup -#

By jann

Ingredients

• 1 pound lean ground beef
• 2/3 cp chopped onion
• 1 can (46 ounces) tomato juice
• 2 can (16 ounces each) mixed vegetables
• 2 beef bouillon cubes
• 1 tsp. seasoned salt
• 1 tsp. sugar

Preparation

Step 1

In large saucepan brown ground beef and onion; drain excess fat. add remaining ingredients and bring to a boil. Lower heat, cover, and simmer 30 minutes.