Hot Crab Dip

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Ingredients

  • 1 8 oz. pkg. cream cheese
  • 1 can crab
  • 2 tbsp. green onion
  • 1/2 tsp. horseradish
  • 1/3 cup almonds
  • 1 tbsp. milk
  • 1/4 tsp. salt
  • 1 tbsp. lemon juice
  • dash pepper

Preparation

Step 1

Mix well; reserve some almonds for topping.

Warm at 350 degrees for 20 minutes. Serve with crackers.