- 1
4.6/5
(8 Votes)
Ingredients
- 1 cup cashews
- 1/2 cup coconut water
- 1 tablespoon maple syrup (or agave; non raw)
- juice from 1/2 lemon
- dash of vanilla
- shake of sea salt
Preparation
Step 1
Combine everything in a high speed blender and blend until completely smooth. If you do not have a Vitamix you may want to soak your cashews and double your recipe to ensure a smooth cream. Once it's blended it's ready to eat!!
Layer everything (any fresh fruit, granola/seed mix) and eat! That's it, about 30 seconds to a delicious breakfast.