5/5
(1 Votes)
Ingredients
- 1/4 cup milk
- 2 envelopes (4serving size) fat free vanilla pudding
- 3 1/4 cups milk
- 10 ladyfingers, split
Preparation
Step 1
In a medium-size bowl, stir together thoroughly the 1/4 cup milk and 2 pkgs. pudding. Add 3/4 cups milk, bring to a boil, stirring constantly. Cool 15 minutes; stirring occasionally. Lightly grease pie pan and line bottom with split lady fingers. Chill till set. Top with 1 Tbsp. whipped topping.